Process Engineer

Role Overview

The Process Engineer will support sales, engineering, commissioning, and optimization of GEA process systems in the Liquid, Fermentation, and Filling engineering team. This position is focused on liquid/fluid processing in the beverage, food, and dairy industries.

What You Will Do

Design and improve equipment configurations, process flows, and systems. Participate in project phases from initial customer meetings through pre-award sales support, support cost estimation, proposal generation, engineering, commissioning, and optimization.

Why It Might Be a Fit

Must possess strong analytical and problem-solving skills, strong interpersonal skills, and excellent time management skills. Must be willing to travel approximately up to 50%, including international travel.

Requirements

• Bachelor degree in Chemical Engineering, Mechanical Engineering, Food Technology, or similar related degree
• At least 2-10+ years of related industry experience
• Processing experience in the food, dairy, or beverage industry preferred
• Liquid Processing experience preferred

Benefits

• Medical, dental, and vision coverage
• 12 paid holidays
• 136 hours of PTO
• 7% 401(k) employer match
• Tuition reimbursement
• Wellness incentive program
• Employee Assistance Program
• Flexible Health Savings and Spending Accounts