Barceló Hotel Group is a family-owned company that has been awarded the
Requirements
- Maintain the kitchen in optimal conditions of hygiene and order
- Clean, peel, and cut vegetables
- Mix ingredients
- Pluck farm birds
- Cut meat
- De-scalete fish
- Keep the kitchen and utensils clean
- Collaborate in the conservation of raw materials and products in use in the kitchen
Benefits
- Flexible, collaborative, and responsible work environment
- Geographical mobility
- Access to training programs
- Corporate Responsibility brand
- Exclusive discounts on hotels and travel
- Health insurance policy
- Ongoing discounts with leisure companies
- Special offers with product and service companies
- Exclusive agreements with training and business schools
