Kitchen Coordinator - Lake Allatoona

The Kitchen Coordinator manages the overall food-service operation at Camp Best Friends Lake Allatoona, including menu planning, purchasing, preparation, nutrition, safety, service, sanitation, record keeping, and sustainability initiatives.

Requirements

• Manage daily operations of camp food and dining service
• Plan and prepare nutritionally balanced camp meals, snacks, and outdoor program food
• Ensure safe and efficient preparation and serving of camp meals
• Oversee inventory and ordering of food, equipment, and supplies
• Maintain high standards of cleanliness, sanitation, and safety

Benefits

• Room and board provided
• Seasonal position