Контролерка / Контролер відділу якості (Сезонна позиція)

The Quality Control Specialist will ensure the production of safe and high-quality products by controlling all processes through laboratory analyses. They will work in a dynamic environment with opportunities for professional growth and development.

Requirements

• Higher or secondary specialized education in the field of food technology, chemistry, or biology
• Computer skills at the user level
• Responsibility, attention to detail, and ability to work in a team
• Laboratory work experience

Benefits

• Official employment
• Rotating shift schedule
• Fair and stable salary and bonus system
• Social package
• Learning and opportunities for professional growth