Craft Restaurants, part of Niche Food Group, operates a portfolio of diverse dining venues ranging from fine dining to casual eateries. The company focuses on delivering memorable culinary experiences through innovative menus and exceptional hospitality. Founded by chef Gerard Craft, it emphasizes quality, integrity, and community engagement across its restaurants.
Brasserie by Niche in the Central West End is seeking line cooks to join their team. The company values hospitality, employee well-being, and innovation. They offer competitive wages, medical benefits, and opportunities for growth. They also have a strong commitment to mental health resources and parental leave.
Craft Restaurants, part of Niche Food Group, operates a portfolio of diverse dining venues ranging from fine dining to casual eateries. The company focuses on delivering memorable culinary experiences through innovative menus and exceptional hospitality. Founded by chef Gerard Craft, it emphasizes quality, integrity, and community engagement across its restaurants.