The Busser assists Servers in providing exceptional quality and excellent service to our guests, maintaining cleanliness and order throughout dining areas, and ensuring the Front-of-House is presentable to guests.
Requirements
- Maintains cleanliness and order throughout dining and work areas
- Clears tables and resets them neatly and according to specification
- Ensures the Front-of-House is presentable to guests
- Maintains knowledge of food menu and provides recommendations in describing menu items to guests
- Assists Server with providing wine presentations and recommendations
- Assists Server in following proper plate presentation and garnish set up details
- Promotes restaurants, wines, tasting room, wine club and upcoming events
- Works with kitchen staff to ensure food is expedited quickly and correctly
- Communicates with service staff and managers about guest needs
- Takes the lead in any guest issues that may arise during your shift and communicates to the manager/supervisor
Benefits
- Medical
- Dental
- Vision
- Life
- Disability
- Flexible Spending Accounts
- 401(k) with company match
- Discretionary Profit Sharing
- Paid Time Off (PTO)
- Paid Holidays
- Wine & merchandise discounts
- Tuition Reimbursement
- Gym Discounts
