中華料理「舜天」サービススタッフ　フロントライン/Outlet Attendant

The Outlet Attendant is responsible for providing efficient and professional service to guests in a hotel restaurant, ensuring that they receive optimum service in accordance with the hotel's standards, policies, and procedures.

Requirements

• Senior High School education or specialty in Hospitality
• Good command of English to meet business needs
• Motivated and committed
• Flexible and responsive to changing requirements
• High team focus
• Basic knowledge of food and beverage preparation and service
• Ability to remember and promote menu items
• Open-minded and outgoing personality
• Willing to work long hours

Benefits

• Competitive salary
• Benefits package (EOE/AA/Disabled/Veterans)
• Opportunities for career growth and development