Food & Beverage Outlet Assistant Manager, Park Hyatt Tokyo パーク ハイアット 東京　料飲部門　アシスタントマネージャー **Japanese Speaker Only

Join us in welcoming the opening of the second chapter of Park Hyatt Tokyo as a Food & Beverage Outlet Assistant Manager. Assist the Outlet Manager in managing the assigned outlet and ensure maximum guest satisfaction while operating within budget.

Requirements

• Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
• Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.
• Japanese Speaker
• Japanese working visa holders (foreign nationals)