Smoked Meat Mkt - Manager

The Smoked Meat Mkt Manager's Mission is to prepare and present smoked meat products to make them retail-ready, focusing on customer service and maximizing sales. The role involves building relationships with customers, promoting product sales, and ensuring product quality and safety.

Requirements

• Build relationships with customers and maintain a high level of quality regarding freshness
• Assist in setting accurate retail prices
• Receive and inspect meat to insure quality and value
• Maintain sanitation and food safety
• Maintain a high level of quality regarding freshness
• Introduce new marketing ideas
• Lift and carry 75 pounds
• Must be 18 years of age or older