Director of Food & Beverage

The Hilton Garden Inn in Missoula, Montana is seeking a Director of Food & Beverage to lead food and beverage operations, ensuring exceptional service, quality, and profitability.

Requirements

• Direct daily operations of food and beverage departments
• Implement cost controls for food, beverage, and labor to maximize profitability
• Ensure compliance with health, safety, sanitation, and alcohol service standards
• Lead menu development, marketing initiatives, and special event planning
• Monitor guest satisfaction and implement improvements to enhance dining experience

Benefits

• Travel Perks
• Optional Daily Pay
• Health/Life Insurance
• 401(k)
• Paid Time Off
• Dental/Vision
• Employee Assistance Program
• Referral Program