Royal Oaks Country Club Houston Inc is a private country club in Houston, Texas that offers comprehensive hospitality and recreational services, including banquet catering, culinary operations, and meticulous facility maintenance. The club delivers high‑quality dining experiences for members and guests while ensuring its grounds, pool, and kitchen facilities are maintained to the highest standards.
The Assistant Banquet Manager is responsible for the event set-up, execution, and supervision of events at the Royal Oaks Country Club. This role involves managing banquet staff, ensuring guest satisfaction, and maintaining restaurant standards. The position works both as an on-site event staff member and as a Poolside Supervisor. It requires a collaborative team player with a proactive approach to problem-solving.
Royal Oaks Country Club Houston Inc is a private country club in Houston, Texas that offers comprehensive hospitality and recreational services, including banquet catering, culinary operations, and meticulous facility maintenance. The club delivers high‑quality dining experiences for members and guests while ensuring its grounds, pool, and kitchen facilities are maintained to the highest standards.