Maintenance Supervisor - Gold Canyon Meat Company

The Maintenance Supervisor will oversee equipment maintenance and ensure a safe working environment. Key responsibilities include scheduling and assigning work, requisitioning materials, and estimating work hours and material required for projects.

Requirements

• Associates degree in a technical field
• 5 years of experience in operation and maintenance of a meat processing facility
• 2+ years of experience in supervising employees
• Excellent people skills
• Strong verbal/written communication skills

Benefits

• 401(k) Savings Plan
• Profit Sharing
• Paid Time Off