Commercial Refrigeration Technician

Commercial Refrigeration Technician will partner with restaurant and hospitality managers to offer comprehensive service solutions for commercial cooking, refrigeration, ware-washing, and other specialty food service equipment.

Requirements

• Partner with restaurant and hospitality managers to offer comprehensive service solutions
• Demonstrate mechanical aptitude, troubleshooting skills, and ability to read diagrams and schematics
• Troubleshoot, diagnose, and repair Commercial Kitchen Equipment
• Communicate with manufacturers as needed
• Consult with the Technical Assistance Group for technical support
• Install parts ordered for the customer in a timely and professional manner
• Promote and recommend other services provided by Smart Care to customers
• Produce accurate and timely administrative documents
• Follow safe work practices and accident prevention procedures
• Maintain a neat and orderly service vehicle, along with accurate parts and tool inventory

Benefits

• 401k
• Paid Time Off