Restaurant Supervisor
Smokey BonesBowling Green, Kentucky, United States
Posted January 9, 2025
40000 - 50000 USD year
Full Time
About the Company
Smokey Bones is a chain of bar and grill restaurants that specializes in high‑quality grilled and smoked meats, craft drinks, and an energetic dining atmosphere. The company offers a menu featuring slow‑smoked pork, steak, and a variety of cocktails and beers, while providing a lively environment with sports, music, and customer‑focused service.
Job Description
Smoky Bones is a well-respected restaurant group recognized as a Certified Great Place to Work. They offer a fun, flexible work environment, competitive pay, and benefits focused on employee well-being. This role involves managing daily operations, ensuring high standards for food quality and customer service, and overseeing financial tasks.
Requirements
- Prior experience as a restaurant manager or supervisor
- Excellent leadership and communication skills
- Attention to detail
- Strong desire to create high-quality dining experiences
- Approachable, friendly, and able to motivate others
- Outstanding administrative skills
Benefits
- Meal discounts and savings on gift cards
- FREE Employee Life Assistance Program services
- Discounts on products and services (pay-as-you-go plans)
- College scholarships
- Preventative healthcare plan
- Dental
- Vision
- Incident based insurance
- Life insurance