
Job description
Join a dynamic production team as a process operator in the Enzym Plant, focusing on freedom under responsibility, safety, quality, and well-being. The role involves working independently and as part of a team, with a broad contact surface with the rest of the factory.
Blending and unloading of enzyme powder products, operating packaging and palletizing equipment, internal truck driving, process cleaning, and registration in SAP. Participate in physical work and perform ad hoc tasks.
You will be reliable, punctual, and take responsibility for your tasks. You will work in a team environment, communicate in Danish, and have experience from the process industry or a relevant background.
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Consumer Goods • Manufacturing
Tastepoint, a division of International Flavors & Fragrances (IFF), is an innovation hub that partners with food and beverage companies to develop flavor and ingredient solutions. Leveraging IFF’s 140‑year heritage and global resources, Tastepoint offers services that include creative concept development, flavor formulation, scientific research and development, food technology, and market insights. Located on both the East and West coasts of the United States, the team combines rapid, agile execution with deep scientific expertise to help clients bring new products to market efficiently. By integrating cutting‑edge technology with a hyper‑local focus, Tastepoint delivers tailored, science‑driven solutions that enhance product appeal and meet consumer expectations.