Lead Cook

Join our dedicated team at South Port Square in Port Charlotte, Florida as a Lead Cook. We offer a fun, caring, and inclusive work environment with competitive benefits and a strong work ethic. As a Lead Cook, you'll be responsible for directing the kitchen, creating menus, and ensuring high-quality presentation standards. We're seeking an enthusiastic and compassionate senior care professional with experience in hospitality and senior engagement.

Requirements

• Ability to understand and follow instructions in English and communicate effectively
• Ability to plan and organize work, to interpret instructions, recipes, specifications and standards
• Two to three years experience in a hotel, restaurant, or club with fine dining preferred
• Culinary education and supervisory background desirable
• Knowledge of kitchen equipment operations and maintenance
• Some knowledge of nutrition and diet. Health Care experience desirable

Benefits

• 401K with employer match
• Dental Insurance
• Health Insurance
• Vision Insurance
• Life Insurance
• Paid Time Off
• Daily Pay
• Extraordinary Rewards Program