Apple Valley Foods

Apple Valley Foods, headquartered in Kentville, Nova Scotia with U.S. operations in Chaska, MN, is a leading North American producer of frozen and fresh pies and pie crusts for major retailers. Leveraging its own apple orchards and a network of responsibly sourced farms, the company ensures high‑quality ingredients and consistent taste across its product line. As a subsidiary of family‑owned Harlan Foods, Apple Valley Foods benefits from the SAFE (Standards Based, Accountability Driven, Food Excellence) program, which offers free professional certification, fostering employee growth, mobility, and job satisfaction.