Chef Manager

Aramark Healthcare+ is seeking a Chef Manager to join their team at Union Hospital in Dover, OH. The ideal candidate will have 2-3 years of experience in a related position, a culinary degree preferred, and advanced knowledge of the principles and practices within the food profession.

Requirements

• Train and manage kitchen personnel and supervise/coordinate all related culinary activities
• Estimate food consumption and requisition or purchase food
• Select and develop recipes as well as standardize production recipes to ensure consistent quality
• Establish presentation technique and quality standards, and plan and price menus
• Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
• Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

Benefits

• Medical
• Dental
• Vision
• Work/Life Resources
• Retirement Savings Plan (401(k))
• Paid Days Off
• Parental Leave
• Disability Coverage