Concessions Supervisor

The Concessions Supervisor is responsible for overseeing food service operations, including inventory, customer service, food preparation, and food safety. This role involves training and guiding staff, preparing food items according to recipes, and maintaining a clean and organized workspace. The position emphasizes customer satisfaction and adherence to Aramark's safety policies.

Requirements

• Previous supervisory experience in a related role preferred
• Previous food service experience required
• Must be able to acquire food safety certification
• Must be able to work independently with limited supervision
• Demonstrates excellent customer service skills
• Ability to lift, bend, and push/pull items and maintain work stations.