Food Service Manager

Aramark is seeking a Food Service Manager to oversee and manage dining operations, ensuring customer needs are met. The role involves leadership, financial performance, client relationship management, productivity, and compliance. It also includes maintaining a safe and healthy work environment.

Requirements

• 1+ year of experience in a management role
• 1+ year of experience in a food service environment
• Bachelor's degree or equivalent experience preferred
• Strong interpersonal and communication skills
• Excellent customer service and relationship-building skills
• Ability to lift up to 50 lb.
• Ability to stand for extended periods