Morino Grill - Food Service Worker - Denali National Park / Doyon Joint Venture

Food Service Workers at the Morino Grill support the only dining option located inside Denali National Park and Preserve, serving visitors from around the world in a fast-casual environment.

Requirements

• Prior experience in food service, cashiering, coffee preparation, or customer service preferred.
• Ability to work efficiently in a fast-paced, high-traffic environment.
• Strong communication and interpersonal skills.
• Basic math skills and ability to operate a POS system.
• Ability to follow recipes, safety guidelines, and sanitation standards.
• Minimum age of 21 preferred (due to occasional handling of alcohol or related responsibilities).
• Ability to live and work in a remote location for the duration of the season.
• Ability to stand for long periods and work in a fast-paced kitchen environment.
• Ability to lift up to 25 lbs. for stocking and prep tasks.
• Comfortable working in a remote national park location with high summer visitation and peak rush periods.
• Ability to work varied shifts, including mornings, evenings, weekends, and holidays.

Benefits

• Competitive wages
• Paid Holidays
• Sick Pay
• Benefits Stipend
• On-site housing
• Meal plan ($16/day all inclusive!)
• Local discounts!