In the role of Chef de Rang at Castello di Casole, A Belmond Hotel, Tuscany, you will be at the heart of delivering refined and memorable dining experiences.
Requirements
- Previous experience in a luxury restaurant or upscale dining environment.
- Strong service skills, with the ability to read guests' needs and adapt accordingly.
- Fluent in Italian and English.
- Excellent communication and interpersonal abilities, with a natural inclination toward teamwork.
- Emotional intelligence, composure under pressure, and a polished, professional presence.
- Motivation to grow within a luxury hospitality setting and openness to continuous training.
Benefits
- Seasonal Contract 2026 (C.C.N.L. Settore Turismo)
- Corporate Welfare
- Training and development opportunities to support your professional growth
- Team social events
- Meals provided at our staff canteen
- Accommodation included for non-residents
- Complimentary and preferred rate experiences at our iconic destinations
- Access to the staff-house pool, uniform provision, and laundry service for both uniforms and linens
