Birdcall Colorado is a fast‑casual restaurant chain offering all‑natural chicken sandwiches, made‑to‑order meals, and catering services across Colorado, Arizona, and Texas. The menu features hand‑cut tenders, sliders, milkshakes, and signature drinks such as dirty soda, emphasizing high‑quality, locally sourced ingredients.
Open Positions
Kitchen Staff
Busks kitchen and front of house. Influence and inspire others. Thrive in purpose driven environment and hospitality passion. Adaptable & open to change
Kitchen Staff
Experience in all kitchen stations, fast-paced environment, and commitment to cleanliness/sanitation. Passion for hospitality and guests
Shift Lead
Experience in hospitality is essential, along with the ability to inspire and uplift others. A passion for hospitality and guests is also needed
Kitchen Staff
Strong skills in kitchen stations & teamwork. High school degree is usually accepted. Experience in a fast-paced setting is key
Kitchen Staff
Experience in a kitchen. Teamwork and hospitality skills. Understanding of cleaning and sanitation
Cashier
High hospitality skills, excellent customer service, and a passion for guest experience. Long term growth minded
Cashier
High school degree preferred. Experience in hospitality, customer service, or front of house roles is desired. Must have strong interpersonal and multi-tasking skills
Cashier
Experience in hospitality and customer service. POS system operation. Strong communication skills. Teamwork skills
Shift Lead
Hospitality skills, customer service experience, and a positive attitude are required. A great attitude is key for team success. Must thrive in a purpose driven environment and be passionate about guests
Kitchen Staff
Experience in kitchen, team work, and food quality are expected. Positive attitude & hospitality passion is key