Diet Aide

The Dietary Aide is responsible for preparing and serving therapeutic diet trays to health center residents in accordance with posted therapeutic diet menus. The position involves various tasks such as preparing therapeutic desserts and salads, serving meals, setting up and breaking down tables, and transporting food and non-food items.

Requirements

• Ability to understand and follow instructions in English
• Ability to communicate effectively and perform simple arithmetic
• Ability to understand measurements and conversions
• Previous experience in nursing home food service preferred
• Ability to plan and organize work
• Ability to work in close cooperation with residents, guests, visitors, families, supervisor, and peers
• Empathy for the elderly

Benefits

• Medical, dental, and vision insurance coverage
• 403(b) retirement plan with a company match
• Company-paid benefits, including short-term and long-term disability and basic life insurance
• Paid holidays and vacation program