Georgia James Steak is a Houston-based steakhouse that focuses on locally sourced ingredients and thoughtful food and beverage experiences, aiming to bring people together in a welcoming, inclusive dining environment.
Open Positions
Operations Manager
2+ yrs hospitality exp. & strong interpersonal & organizational skills. Must have food handler cert & alcohol awareness cert
General Manager
3+ years experience in restaurant management. Proficiency in MS suite, POS systems, payroll, and scheduling. Food Handler & Alcohol Awareness certifications required
Support
Food Handler Certification/alcohol awareness cert. and POS system knowledge preferred. Hardworking with hospitality passion
Line Cook
1+ yr experience in culinary. Time management & organization. Ability to work independently & multitask. Food Handler certification needed
Operations Manager
2+ years hospitality experience. Strong interpersonal & organizational skills. Food handling & alcohol awareness certification required
Host
Customer service experience preferred, ability to prioritize tasks, knowledge of POS/RS systems & food handler/alcohol awareness certifications. Excellent communication skills
SERVER
1 year experience preferred. Food Handler and Alcohol Awareness Certifications required. Ability to prioritize and learn product knowledge is essential
BARTENDER
1+ years bartending experience preferred. Knowledge of credit card and cash handling. Food Handler/Alcohol serving certifications required
Dishwasher
Prior experience preferred, Food Handler Certification, and willingness to work flexible hours