As a Breakfast Chef, you will be responsible for ensuring that breakfast and the buffet are prepared and presented to a high quality to deliver an excellent Guest and Member experience.
Requirements
- Experience in preparing mise en place for all relevant menus ahead of service
- Ability to work in a fast-paced kitchen environment
- Support of the Chefs de Partie with preparing and presenting high quality dishes
Benefits
- Hourly Rate ÂŁ13.26 plus service charge
- Chef whites provided and laundered
- Free, healthy and high quality meals when on duty
- Grow your Career your next position could be as a Chef de Partie
- Personal Development programmes designed to support you at every step of your career
- A chance to make a difference through our Corporate Responsibility programmes
- Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages
- Team Member Referral Program
- Discounted dental and health cover
- High street discounts: with Perks at Work
- Discounted car park
- Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
- Modern and inclusive Team Member’s areas