Executive Chef (Waldorf Astoria Riviera Maya)
HiltonCancĂșn, Quintana Roo, Mexico
Posted February 8, 2026
Full Time
About the Company
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
Job Description
As Executive Chef at Waldorf Astoria Riviera Maya, you will lead the kitchen brigade and develop a high-quality menu that exceeds customer needs and meets Forbes star standards. You will oversee the operational management of the kitchen and Team Members, ensuring exceptional culinary experiences and consistent production of high-quality food.
Requirements
- Proven experience as an Executive Chef in a luxury hotel or high-end restaurant
- In-depth knowledge of food safety regulations and best practices
- Familiarity with Forbes star standards
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet tight deadlines
- High attention to detail and commitment to excellence
- Eager to grow and currently developing within a luxury hotel environment
- Advanced English proficiency
Benefits
- We are an equal employment opportunity employer (EEO/AA/Disabled/Veterans)
