Pastry Cook 2

We are looking for a casual Pastry Cook to join our team at Hotel Arts in Calgary. The successful applicant will be able to work independently and as part of a team effectively, and will be responsible for preparing high-quality pastries, desserts, and baked goods.

Requirements

• Ability to work independently and as part of a team effectively
• Maintain food quality and presentation standards within a consistency based framework
• Manage time with multiple tasks throughout a shift
• High level of interest with food and have a keen interest in the culinary arts
• Excellent interpersonal and communication skills
• Displays attention to detail
• Has flexibility towards their environment
• Is mindful of maintain a clean and organized work area
• Is aware of food cost, portion, and waste controls