Pilgrim's is a leading global food company with more than 62,000 team members worldwide.
The Broiler Manager is responsible for directing and coordinating broiler operations to ensure the delivery of a quality product. Key responsibilities include directing day-to-day operations, training and developing supervisors, and performing daily evaluations of route and farm broiler performance.
Pilgrim's is a leading global food company with more than 62,000 team members worldwide.