Mar Hospitalities LLC operates Cowboy Jack's, a full-service restaurant and bar in Altoona, Wisconsin, offering a range of dining and beverage experiences. The company focuses on delivering high-quality food and drinks in a lively atmosphere, employing a diverse team of cooks, bartenders, and front-of-house staff.
Open Positions
Host
Positive attitude & availability for weekends. Teamful and able to track tables & bathrooms. Experience with guest communication is desired
Prep Cook
Must be able to stand, carry weight (0-40 lbs), and understand cooking. Detail-oriented & organized with a willingness to learn
Food Runner/Busser
Knowledge of restaurant menu items is needed. Must be comfortable standing, cleaning, and handling stress in a fast-paced environment
Bartender
Bartending experience 1+ year. Hospitality experience, proficiency in computers, and Wisconsin Responsible Beverage Server course & license
Server
Teamwork & communication skills. Able to thrive in fast-paced situations. Proven communication abilities are essential
Dishwasher
Must be able to stand up to 4 hours, carry up to 40 lbs, and perform tasks with accuracy and attention to detail. Also needs grasping ability and good organizational skills
Line Cook
Must be able to stand for long periods, carry items, and read/follow recipes. Excellent knife skills are important