Marie Veronique is a growing, dynamic company in Berkeley, California. Our vision is to deliver superior, non-toxic skincare drawing on nature’s genius and the brain of science through innovative formulations. Achieving optimal skin health and healing real skin issues drive us to produce safe products that truly work.
Requirements
- Coordinate with the Director of Operations to ensure proper stock and availability of materials, supplies, and equipment needed for production.
- Ensure all raw materials are available at the production location the day prior to production run.
- Prepare all parts of the recipe according to GMP guidelines, ensure subpart steps of the recipe are completed and accurate according to the math calculations that have been outlined and worked out ahead of time.
- Manage and complete all receiving of raw materials and ensure that all information has been accurately reflected in MRP.
- Enter batch details needed to complete production runs including tracking and recording any non-standard or authorized deviations of the current recipe format, entering all batch information into recipe document and MRP.
- Maintain attention to detail ensuring that all blenders, bins or pyrex have the same final outcome i.e., appearance and consistency.
- Manage proper storage at the Heinz location of all final products, ensuring the product is completely covered, batch labeled accurately, and sealed from further oxidation.
- Provide a sample of the final product to QC for pH and microbial testing, and additionally making time to work with QC on pH adjustments that may be required with certain recipes.
- Verifies that only accurate, current, and authorized documentation is available in the production area.
- Track production and ensure all deadlines and schedules are met.
- Ensure that the production area is clean and organized. Ensuring all equipment used for each batch run is thoroughly sanitized.
- Occasionally perform filling and labeling tasks with constant attention to quality.
- Attend weekly production meetings.
- Participate in inventory stock take of all raw materials and manage documentation of final count numbers.
- Ensure work meets or exceeds standards and monitor the quality closely in order to fix repetitive and recognized problems immediately.
- Adhere to all safety rules including using the required personal protective equipment.
Benefits
- Competitive benefits to qualified staff
