McCalls Catering & Events delivers premium catering and comprehensive event planning across the San Francisco Bay Area, specializing in outstanding cuisine, venue selection, and production. Their portfolio spans weddings, corporate functions, and high‑profile public events, each executed with meticulous attention to detail and creative design. The company distinguishes itself through a blend of culinary excellence and innovative event concepts that transform iconic Bay Area venues into unforgettable experiences. McCalls’ reputation for flawless execution and personalized service makes it a preferred partner for clients seeking both sophistication and reliability.
Open Positions
Warehouse fabricator
HS diploma/GED. 2+ yrs experience as a fabricator. Proficiency in heavy machinery.
Warehouse worker / driver
Warehouse experience required, plus a strong understanding of warehousing practices & organizational skills. Must pass a background check with proper vaccinations
Line Cook
High school diploma or equivalent, culinary/food certification, 2+ years experience in a similar role, and knowledge of restaurant practices. Must have a food handler's license and knowledge of health and safety
Event & Catering Manager
3+ years event planning exp. BA/BS preferred, 3-5 years client-facing exp. Covid vaccination required and disability accommodations available
Kitchen Steward
High school diploma required. Must have a Food Handlers Card in California and be able to perform standing and walking jobs