Mrs. Clarks Foods is a food and beverage manufacturing company based in Ankeny, IA, employing 130 staff across three shifts. The company produces food products while maintaining high production standards through skilled maintenance and logistics operations.
Open Positions
Mixer - 1st shift
High school diploma or general education degree, mechanical experience, ability to read written instructions
Sanitation Operator - 2nd shift
High school diploma, mechanically inclined, and ability to work within deadlines
Forklift Operator - 3rd shift
High school diploma or GED, forklift experience, ability to learn hand scanners
Dock Coordinator - 1st shift
2+ years of experience in warehouse, shipping/receiving, logistics coordination, or dock operations, ability to thrive in a fast-paced environment, and strong communication skills
Logistics Coordinator
Minimum 2 years' experience, interpersonal skills, and computer software knowledge required
Buyer - Supply Chain
College degree in Supply Chain Management, one year certificate, or equivalent experience and training
Quality Manager - Food Safety
Bachelor's degree in Food Science or related field, 5+ years of experience, HACCP Certification
Mixer - 3rd shift
High school diploma or GED, related experience preferred, flexibility in scheduling
Ingredient Batch Weigher - 1st shift
Detail-oriented, quick learner, ability to work within deadlines, team player
Forklift Operator - 1st shift
High school diploma or equivalent, forklift experience, and ability to learn hand scanners