Cafe Cook - (Part-Time) - The Greens

The role of a Cafe Cook involves supporting the Executive Chef in all aspects of kitchen operations, including cooking, preparation of various foods, maintaining cleanliness, and ensuring safety. The cook directly supports senior cooks and contributes to maintaining high standards of kitchen environment.

Requirements

• Minimum of one to two years of Cook experience in a high volume restaurant.
• Must be able to obtain all necessary work cards.
• Demonstrate sound judgment and great attention to detail.
• Maintain cleanliness of the area and keep cold items stocked.

Benefits

• Competitive Pay