The Food Depot operates as the primary food bank for nine counties in northern New Mexico, delivering hunger relief to over 42,000 individuals each year. Leveraging a network of 81 nonprofit partners across 140 locations, the organization distributes approximately 875,000 meals monthly through mobile client‑choice pantries, after‑school programs, and drive‑through distributions. Its unique approach combines direct food service with strategic partnerships, ensuring that vulnerable populations—including children, seniors, working families, and those with health challenges—receive timely, nutritious support. A culture of collaboration, community engagement, and operational innovation positions The Food Depot as a leading model for sustainable food security in the region.
Open Positions
Program Coordinator
Bachelor's degree, commitment to mission and values, and good communication and interpersonal skills
Mobile Program Distribution Coordinator
Experienced, logistics, food distribution, warehouse operations, or program coordination, strong organizational and time management skills, ability to work independently and within a cross-functional team