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Auszubildende Koch / Köchin (M/W/D)
Waldhotel RaitelbergGermany
Posted August 9, 2023
Internship
About the Company
Waldhotel Raitelberg is a family-owned boutique hotel nestled in the Tyrolean Alps, offering a blend of comfortable lodging, a locally sourced restaurant, and a wellness centre that capitalises on the surrounding forested landscape. The hotel’s core focus is on delivering authentic Tyrolean hospitality, with a menu that highlights regional produce and traditional dishes, complemented by a spa that utilises natural resources such as mineral water and local herbs. What sets Waldhotel Raitelberg apart is its commitment to sustainability, evident in its eco-friendly operations, use of renewable energy, and partnerships with nearby farms and artisans. Guests appreciate the intimate, family-friendly atmosphere that combines mountain adventure—such as hiking and skiing—with the tranquility of a forest retreat.
Job Description
The Raitelberg Resort offers a regular apprenticeship as a Trainee Chef / Cook with the possibility of taking over responsible tasks in the hotel.
Requirements
- Good school leaving certificate
- Secure language skills in English and German
- Enjoy working and interacting with people
- High service readiness
- Ideally, first practical experience through an internship or a summer job in the hotel industry or gastronomy
- Well-groomed appearance, good manners
- Flexibility, willingness to take on tasks and initiative
- Team ability, reliability, and flexibility as well as your positive radiance
Benefits
- Apprenticeship opportunity
- Possibility of taking over responsible tasks in the hotel