We are seeking a Cook to prepare food for residents, guests, and staff using standardized recipes. The ideal candidate is dependable, maintains positive interactions, and follows written and verbal instructions.
Requirements
- High school diploma or equivalent
- 3-5 years' experience in a large production kitchen
- Food Handlers' Card required
- SERVSAFE certification recommended
Benefits
- Health, Dental & Vision Insurance
- FSA & HSA
- 403(b) Retirement Plan
- 529 College Savings Plan
- Long-Term Care Insurance
- Legal Resources
- Paid Time Off
- Holiday Pay
- Corporate Wellness Program
- Health Club & Spa Membership
- Employee Education & Training Fund
- Employee Assistance Program
- Credit Union Membership