General Mngr Trainee ARB 6286

The General Manager role at Ambrosia QSR is responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability.

Requirements

• Provide training and development opportunities for the management team and staff
• Recruit, train, and develop restaurant management and staff
• Schedule regular team and manager meetings to communicate effectively
• Enforce company policies and ensure compliance with laws and local regulations
• Foster a safe, inclusive work environment
• Oversee food safety and other safety protocols
• Implement marketing plans and ensure the restaurant staff is trained and ready for promotions
• Manage labor costs and ensure employees are paid accurately and on time
• Ensure daily food safety compliance and operational standards are consistently met
• Communicate with the District Manager, Director of Operations, and Restaurant Support Center as needed

Benefits

• Medical - United Healthcare and Kaiser
• Voluntary Life Insurance, Dental and Vision - United Healthcare
• Company Paid Life Insurance - United Healthcare
• Flexible Spending Accounts - Medical, Limited Dental & Vision, Dependent Day Care
• Matching 401(K) and Roth retirement savings plans - age 20 or above
• Vacation Time - 10 days a year
• Floating Holidays - 3 days a year
• Sick Time - 1 hour for every 30 hours worked, no waiting period
• Direct Deposit
• Monthly Bonus
• Quarterly Bonus
• Flexible Scheduling
• Growth Opportunities
• Complimentary meal for each shift worked