Cocktail Server

The Cocktail Server is responsible for providing exceptional service to guests by delivering a welcoming and engaging experience. This role involves taking drink orders, serving beverages and light food items, and ensuring that guests have a memorable visit.

Requirements

• Ability to work flexible shifts including weekends, holidays, and evenings
• Must be able to move quickly, stand, bend, and lift for periods of up to 4 hours
• Ability to carry large, heavy trays
• Strong communication skills and ability to maintain professionalism with both co-workers and Museum Guests
• Possess strong organizational, problem solving, and time management skills

Benefits

• Health, dental, and vision insurance
• 403(b) plan
• Paid vacation and sick leave
• Free admission to the museum and its events
• Discounts in the museum store