The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment. Serve food, soda, water, wine, draft beer, and bottled beer, support the service staff by clearing/cleaning tables and running food.
Requirements
- Ability to interact with guests in order to assure guest satisfaction
- Ability to interact with co-workers in order to assure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated setting
- Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- Ability to work all events, including: extended hours, nights, weekends, and holidays
- Ability to read, speak and write English Language in order to communicate with guests
- Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Two(2) to three(3) years working in a fast paced high-end club, or restaurant
Benefits
- Generous Paid Time Off
- 401k Matching