SV-Line Cook
Assembly Food HallOrlando, Florida, United States
Posted March 4, 2026
38000 - 44000 USD
Full Time
About the Company
Assembly Food Hall is a premier culinary and entertainment hub located in downtown Nashville, offering a curated selection of food and beverage options alongside live music, rooftop dining, and private event spaces. The venue blends the city's rich cultural tapestry with a dynamic lineup of local chefs, mixologists, and performers to create an immersive experience for guests. Its flagship offerings include a rooftop patio, a cocktail club, and a versatile private events program that caters to corporate and social gatherings. Assembly Food Hall distinguishes itself through its commitment to community-driven programming and a vibrant, music‑inspired atmosphere that reflects Nashville’s identity.
Job Description
Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Execute the menu items within designated times given for each item by the Chef Partner.
Requirements
- Must be able to read and understand tickets
- Stand for long periods of time
- Lift a minimum of 50 lbs
- Properly use a knife and other equipment required to execute necessary tasks
- Maintain a current Food Handler's Certification and practice proper sanitation procedures
Benefits
- FLEXIBLE SCHEDULES
- INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
- 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
- WINE COUNTRY TRIPS EVERY QUARTER
- WSET / SOMMELIER CERTIFICATION
