Banquet Manager
Atrium HospitalityCharleston, West Virginia, United States
Posted March 25, 2026
54500 - 64500 USD
Full Time
About the Company
Atrium Hospitality is a leading hotel and asset management company headquartered at Deerfield Point in Alpharetta, GA, overseeing a portfolio of 73 full service and select service hotels under the Hilton, Marriott, IHG, Wyndham, and Independent flags.
Job Description
The Banquet Manager will guide and grow the banquet team, lead day-to-day operations, and partner with sales, culinary, and events teams to execute events flawlessly. The ideal candidate has customer service experience, at least 1 year of banquet food service experience, and a minimum of 6 months in a supervisory role. They must also have leadership potential, food and alcohol certifications, and physical stamina.
Requirements
- Customer service experience
- At least 1 year of banquet food service experience
- A minimum of 6 months in a supervisory role
- Leadership potential
- Food and alcohol certifications (or willingness to complete in 90 days)
- Physical stamina
Benefits
- 401(k) plan with company match
- Comprehensive Health Coverage – Medical, dental, and vision insurance options
- Paid Time Off & Vacation
- Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services
- Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs