Banquet Server

The Banquet Server will set up and break down event spaces, serve food and beverages, maintain clean areas, and manage guest needs with professionalism. The ideal candidate will have 6 months of serving experience, food safety certification, and flexibility to work early mornings, evenings, nights, weekends, and holidays.

Requirements

• 6 months serving experience for medium to large groups
• Food Safety certification or complete training within first 90 days
• Alcohol certification or complete training within first 90 days
• Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift
• Flexible availability including early mornings, evenings, nights, weekends, and holidays

Benefits

• 401(k) plan with company match
• Comprehensive Health Coverage – Medical, dental, and vision insurance options
• Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services
• Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs