Banquet Server

Set up and break down event spaces, serve food and beverages, maintain clean banquet areas, manage guest needs, and follow food safety policies.

Requirements

• Minimum 6 months serving experience for medium to large groups
• Food Safety certification or complete training within first 90 days
• Alcohol certification or complete training within first 90 days
• Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift
• Flexible availability including early mornings, evenings, nights, weekends, and holidays

Benefits

• 401(k) plan with company match
• Comprehensive Health Coverage
• Paid Time Off & Vacation
• Perks That Fit Your Life
• Purpose & Impact