Kitchen Supervisor
Atrium HospitalityHampton, Virginia, United States
Posted April 1, 2026
36000 - 40000 USD
Full Time
About the Company
Atrium is a hospitality company that values teamwork, mutual respect, and career growth.
Job Description
Support kitchen operations, supervise team, and maintain quality and consistency in food preparation. Assist with inventory, ordering, and scheduling.
Requirements
- 1+ year of culinary experience and prior leadership exposure
- Strong understanding of food safety standards
- Basic Microsoft Office skills
- Physical ability to lift up to 50 lbs and remain on your feet for extended periods
- Flexibility to work varied shifts, including weekends and holidays
Benefits
- 401(k) plan with company match
- Comprehensive Health Coverage
- Paid Time Off & Vacation
- Perks That Fit Your Life
- Purpose & Impact