Maintenance Engineer

Maintenance Engineer to maintain and optimize food and drink processing and packaging assets, ensuring production runs smoothly, safely, and efficiently.

Requirements

• Level 2 Maths/English
• recognised Engineering Apprenticeship (C&G/EAL NVQ 3/4 or OAL FDEM)
• First‐year requirements: IET Wiring Regs, Level 2 Food Safety, CMMS training, contractor control
• strong problem‐solving, communication and teamwork
• Knowledge of SHE procedures
• Experience in fault finding, maintenance planning, IT systems and following SOPs
• Mechanical/electrical knowledge: hydraulics, pneumatics, motors, PLCs, sensors
• Understanding of asset performance and spare parts management

Benefits

• Company share save scheme
• Pension up to 8% matched
• Life insurance up to 4x salary