Cook

Bally’s Corporation is seeking a Cook to safely prepare food items, following menu specifications and standard recipes, for service to customers in all outlets. The Cook strives for picture-perfect plate presentation.

Requirements

• Operate all necessary kitchen equipment
• Accurately prepare all food items according to established measurements and recipes
• Prepare hot and cold sauces
• Ensure consistent product delivery to the customer
• Check station before, during, and after shift for proper set-up and cleanliness

Benefits

• Top industry pay
• Tuition Reimbursement
• 401k with company match
• Comprehensive health packages
• Paid Time Off