063 - AJ's Fine Foods Sushi Chef - Scottsdale Rd. & Lincoln

This position is for an AJ's Fine Foods Sushi Chef who will assist in running the prepared foods department, ensuring high standards of quality and customer service. Responsibilities include production, inventory management, menu planning, and adherence to health and safety regulations. The ideal candidate is responsible, friendly, and capable in a fast-paced environment.

Requirements

• Responsible for production, ordering and receiving, merchandising, controlling inventory sanitation, and safety within the sushi department.
• Responsible for daily preparation work in the department, filleting fish, and preparing sushi to fill sushi case and customer orders while maintaining AJ’s quality standards.
• Assist with menu planning and development, and ensure compliance with health department requirements.
• Maintain open communication with all members of the meat department.
• Maintain a high degree of cleanliness throughout preparation area.
• Operate a cash register and handle cash, checks, and credit cards with proper procedures.
• Must be able to stand, sit, lift up to 50 lbs., push, and lift over 50 lbs.

Benefits

• Competitive compensation
• Retirement Benefits
• Medical, dental, and vision insurance
• Tuition Reimbursement
• Scholarship opportunities
• Store discount programs
• Fun work environment