
Bayonne Restobar is a restaurant in The Hague, Netherlands, known for its exceptional dishes, fresh products, and authentic techniques.
We are looking for a highly experienced independent working chef who sets high standards for the quality of their work, a team player who works well together, and is extremely passionate about food and drink. The chef will be responsible for carrying out daily tasks, including mise-en-place, preparing orders, and executing orders by dispatching.
Bayonne Restobar is a restaurant in The Hague, Netherlands, known for its exceptional dishes, fresh products, and authentic techniques.