BHG Hospitality | Chef de Rang (m/w/d)

BHG Hospitality is looking for a Chef de Rang (m/w/d) to join their new project in Berlin-Charlottenburg. The successful candidate will be responsible for leading a station, ensuring high-quality service, and promoting the development of the team.

Requirements

• At least 3 years of professional experience as a chef de rang or in a comparable position in the upscale gastronomy sector
• Familiarity with all food and beverage offerings and a secure understanding of service and operational processes
• Experience in setting up and dismantling restaurants or service areas as well as in conducting employee training and integration
• Strong team skills, solution orientation, and love for details
• Ability to work independently, structurally, and proactively in a dynamic environment
• Positive presence, high sense of responsibility, and clear, professional communication
• Willingness to continuously develop and learn
• Very good German and English language skills

Benefits

• Corporate pension scheme
• Corporate health insurance
• Annual health budget for 13 high-quality services
• Mobility allowance
• Meal allowance
• Training & Development